Chicken With Rosemary And Garlic

roast chook is given an international twist when paired with the crunchy greek salad thats so easy to make and budget friendly too

The ingredient of Chicken With Rosemary And Garlic

• 8 chicken drumsticks
• 1 bunch rosemary cut into 2cm sprigs
• 1 1 2 tablespoons olive oil
• 1 garlic clove crushed
• 500g ripe tomatoes quartered
• 2 lebanese cucumbers halved sliced diagonally
• 1 2 cup kalamata olives
• 1 teaspoon dried oregano
• 1 tablespoon extra virgin olive oil
• 1 2 lemon juiced
• 150g greek style feta cheese cut into small cubes

The Instruction of chicken with rosemary and garlic

• preheat oven to 220u00b0c line a large baking tray with baking paper place a wire rack over tray see note cut three 1cm deep 2 5cm long slits into each drumstick
• insert 1 rosemary sprig into each slit combine oil and garlic in a small bowl brush over chicken place drumsticks on rack roast for 25 to 30 minutes or until chicken is golden and juices run clear when thickest part is pierced with a skewer
• make greek salad meanwhile place tomatoes cucumbers and olives in a bowl add oregano oil and 1 1 2 tablespoons lemon juice season with salt and pepper add feta toss to coat
• serve rosemary and garlic drumsticks with greek salad

Nutritions of Chicken With Rosemary And Garlic

calories: 528 907 calories
calories: 39 grams fat
calories: 13 grams saturated fat
calories: 5 grams carbohydrates
calories: 4 grams sugar
calories: n a
calories: 38 grams protein
calories: 169 milligrams cholesterol
calories: 853 58 milligrams sodium
calories: https schema org
calories: nutritioninformation

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