Chicken And Chorizo Kebabs

fire up the barbie make these easy chicken and spicy chorizo skewers and enjoy the footy finals with friends

The ingredient of Chicken And Chorizo Kebabs

• 8 about 600g chicken thigh fillets cut into 2cm cubes
• 2 about 260g chorizo sausages cut into 2cm pieces
• 2 sprigs fresh rosemary leaves picked coarsely chopped
• 2 tablespoons olive oil
• salt freshly ground black pepper
• spiced peach relish to serve

The Instruction of chicken and chorizo kebabs

• combine chicken chorizo rosemary and oil in a large glass or ceramic bowl season with salt and pepper cover with plastic wrap and place in the fridge for 1 hour to develop the flavours
• thread the chicken and chorizo alternately onto the skewers
• preheat a barbecue or chargrill on medium high cook the kebabs turning occasionally for 7 minutes or until chicken is just cooked through
• serve with the spiced peach relish

Nutritions of Chicken And Chorizo Kebabs

calories: 293 492 calories
calories: 23 grams fat
calories: 7 grams saturated fat
calories: 1 grams carbohydrates
calories: n a
calories: n a
calories: 21 grams protein
calories: 88 milligrams cholesterol
calories: 446 52 milligrams sodium
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calories: nutritioninformation

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